Chilly Bear's – South Pole Christmas Cards

Send Your Christmas Cards With A US Post Mark From Christmas, Florida

Archive for Family Christmas Recipes

Christmas Pasta


Ingredients
2 tablespoons extra-virgin olive oil
4 cloves garlic, crushed
1 bay leaf, fresh or dried
1/4 pound pancetta, thick cut, chopped into small bits (Italian cured pork, ask at deli counter)
1/2 pound bulk hot Italian sausage
1 pound combined ground beef, pork and veal
1 medium carrot, peeled and finely chopped
1 rib celery, chopped
1 medium onion, chopped
1 cup good quality dry red wine
1 cup prepared beef stock, paper container or canned
2 (32-ounce) cans chunky style crushed tomatoes
A handful chopped flat leaf parsley leaves
1/4 teaspoon (a couple of pinches) allspice or cinnamon
Coarse salt and black pepper
2 pounds penne rigate, cooked to al dente
Grated Pecorino Romano, as an accompaniment
Fresh, crusty bread, for mopping

For complete directions, click here.

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Super-Chunky Christmas Cookies

Beat 1 1/4 cups sugar and 1 stick butter with a mixer until fluffy. Beat in 1 egg and 1 teaspoon vanilla extract. Add the Super-Chunky Christmas Cookie mix and mix until well combined. Scoop big round cookies (about 2 heaping tablespoons each) onto a baking sheet. Bake at 350 degrees until set, about 10 to 12 minutes. Cool on a rack.

Click here for the full recipe.

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Christmas Is Right Around The Corner!

Welcome to Chilly Bear’s Famous Christmas Cards with a US Post Mark from Christmas, Florida.

Wake Up Chilly... It's Almost Christmas Time!

Wake Up Chilly... It's Almost Christmas Time!

Wow! What a great Christmas novelty, your wonderful Christmas cards with a US Post Mark from Christmas, Florida.

Your Christmas cards will be hand delivered and indivudally stamped by the US Postal Service from one of the oldest towns in Florida. Which just happens to be named Christmas.

Show your Christmas Spirit and send all your holiday cards to South Pole, Inc. and they will be hand delivered by Chilly and his friends, and all cards will be US Post Marked from Christmas, Florida!

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Mini Cocoa Cakes

Ingredients
1/2 cup butter
3 eggs
1/2 cup dairy sour cream
1-1/4 cups all-purpose flour
1/4 cup unsweetened cocoa powder
1/4 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
1 cup sugar
1/2 tsp. vanilla
Light-color corn syrup

For directions, click here

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Layered Chocolate-Zabaglione Cream Cakes

Ingredients
1/2 cup unsalted butter
3 ounces bittersweet chocolate
6 eggs
1 cup granulated sugar
2 teaspoons vanilla
1/2 teaspoon ground cinnamon
1 cup sifted cake flour
White Chocolate Cream Frosting (see recipe below)
White Chocolate Zabaglione Sauce (see recipe below)
Fresh berries (optional)
White and/or bittersweet chocolate curls or shavings (optional)

For directions, click here

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Cherry Baby Cakes

Ingredients
1-1/3 cups all-purpose flour
2/3 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
2/3 cup milk
1/4 cup butter, softened
1 egg
1 teaspoon vanilla
2/3 cup cherry marmalade or cherry preserves, large pieces snipped if necessary
30 maraschino cherries with stems, drained
1 recipe Powdered Sugar Icing*

For directions, click here

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Stove-Top Holiday Apple Cake

Ingredients
2 cups all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. baking soda
1/2 cup butter, softened
1/2 cup packed brown sugar
3 eggs
1/4 cup molasses
1 21-oz. can apple pie filling
1 cup snipped dried apricots
1 recipe Candied Fruit Sauce and/or Orange Butter Sauce

For directions, click here

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