Chilly Bear's – South Pole Christmas Cards

Send Your Christmas Cards With A US Post Mark From Christmas, Florida

Slow-Roasted Beef Tenderloin

Ingredients
1 2 to 2-1/2-pound beef tenderloin
2 tablespoons cooking oil
1 to 2 cloves garlic, minced
1 teaspoon cracked black pepper
1/4 teaspoon salt or 1/4 teaspoon sea salt or kosher salt*
4 sprigs fresh rosemary
4 sprigs fresh oregano
4 sprigs fresh thyme
1 recipe Mushroom Tumble and/or Horseradish Cream
Snipped fresh thyme

For directions, click here

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