Chilly Bear's – South Pole Christmas Cards

Send Your Christmas Cards With A US Post Mark From Christmas, Florida

Hazelnut Cocoa Coins

1 cup butter, softened
1/2 cup sugar
1/4 teaspoon salt
1 egg
3 tablespoons unsweetened cocoa powder
1-3/4 cups all-purpose flour
3/4 cup finely chopped toasted hazelnuts (filberts)*
6 ounces dark chocolate, chopped
1/2 teaspoon shortening

For directions, click here

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